CHICKEN FINGERS (PLAIN BREAD CRUMBS)

Nutritional

Nutritional Information: Nutrition Facts Serving Size 2 pieces 94g Amount per serving Calories 180 Calories from Fat 70 %daily value Total Fat 7g 11% Saturated Fat 1.5g 6% Cholesterol 35mg 11% Sodium 520mg 22% Total Carbohydrates 13g 4% Dietary Fiber <1g 2% Sugars 1g Protein 15g Vitamin A 0% * Vitamin C 2% Calcium 2% * Iron 4%

Cooking Instructions

Cooking Instructions: (From frozen): Bake for 20 minutes at 400° turning once.